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Feta, the greek traditional cheese

Feta is a salted curd cheese made from either sheep’s milk, goat’s milk, or a blend. It is sold in many degrees of firmness, ranging from soft and crumbly to fairly hard. Its flavor varies from mild to sharp. Because it is cured (from a week to several months) and stored in its own salty … Continue reading

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Breakfast in different countries

How is breakfast in different countries? What do students normally have for breakfast? These were only some of the questions that we had in mind when we started this activity. To start with, we created an online wall using padlet. Students and teachers wrote on the wall, providing information about their breakfast. Later, students talked … Continue reading

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Project Presentation during the 4th Student Festival of Digital Creativity

On Saturday, April 5, 2014 the 3rd Gymnasium of Mytilene participated in the 4th Student Festival of Digital Creativity. Our students A. Rahanis and P. Katsakouli presented the eTwinning project “Stay Healthy, Stay Fit” and parts of this website. The presentation was very successful and the whole experience was great for everybody.

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